Balls of yellow lemons, colorful vases and plates with Sicilian motifs, lights spilling through the structure entirely dominated by glass – Savoy conveys glitz and elegance. So, in May of this year, I visited the new restaurant with enthusiasm because I hadn't been
Balls of yellow lemons, colorful vases and plates with Sicilian motifs, lights spilling through the structure entirely dominated by glass – Savoy conveys glitz and elegance. So, in May of this year, I visited the new restaurant with enthusiasm because I hadn't been
Brutal, a newly opened restaurant in Tirana, is intriguing in terms of the philosophy it conveys. The concept of brutalism is felt in the architecture, this post-1940 nostalgia. where even the icons on the walls present buildings with a massive, monolithic, 'blocking' appearance, of a style
I've been trying to recognize and appreciate real professionals for a long time, and instead of the name of a restaurant, I've started to pay more attention to the name of the specific chef who cooks in it. I am familiar with Crown exactly